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Our technology offers performance enhancing ingredients that are easily integrated into existing products & manufacturing lines. We are currently looking for innovation partners and are open to joint development partnerships. Working together, we can use of the versatility of natural systems to enhance product development pipelines. If you would be interested in working with us, please get in touch to discuss the opportunities available.
Email us: info@zentraxa.com
Our Address:
Zentraxa, Ltd.
Unit DX
St. Phillips Central, Albert Road
Bristol
BS2 0XJ
United Kingdom
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James Murphy helps the materials formulation team to develop & optimise Zentraxa’s products. He has a Forensic Biology BSc from Bournemouth University, where his final year project focused on detecting blood using chemiluminescence. He also enjoys climbing & reading sci-fi.
This is Harry Bowden-Ford, our marketing & communications assistant. He manages our website & social media channels, supporting with business development and helping to build Zentraxa’s brand. He also enjoys writing music reviews and playing guitar with his band.
Emma Lipscomb assists the process development team in the scale-up of Zentraxa’s products. She studied a BA in Natural Sciences at Trinity College, Cambridge, completing her final year project on the efficacy of Cognitive-Enhancing Drugs. She also enjoys live music & travelling.
Lucy Speight is a Biochemistry Technician who specialises in analysing & extracting Zentraxa’s key ingredients. She has a Biological Sciences MSCI from the University of Warwick, where her final year project focused on bacterial genetics. She also enjoys painting & reading.
As Fermentation Scientist, Giorgia Tibaldero leads process development, focusing on bacterial fermentation. With a PhD in Synthetic Biology from the University of Nottingham, she works to intensify the production of Zentraxa’s key ingredients. She also enjoys hiking & climbing.
